Truffle Meaning in English
word
Definition
A truffle is a type of rare, expensive mushroom that grows underground, especially valuable in cooking. The word can also refer to a round chocolate candy with a soft filling.
Usage & Nuances
Used in gourmet and culinary contexts for the mushroom; can also mean a chocolate sweet ('chocolate truffle'). Context tells which is meant. 'Truffle oil' is flavored with the aroma of the mushroom.
Spanish: trufaPortuguese (BR): trufaPortuguese (PT): trufaChinese (Simplified): 松露Chinese (Traditional): 松露Hindi: ट्रफल (कंद) - ट्रफल (चॉकलेट)Arabic: كمأ - شوكولاتة ترافلBengali: ট্রাফল - চকোলেট ট্রাফলRussian: трюфель (гриб) - трюфель (шоколад)Japanese: トリュフ（きのこ） - トリュフ（チョコレート）Vietnamese: nấm cục - sôcôla truffleKorean: 트러플(버섯) - 트러플(초콜릿)Turkish: trüf mantarı - trüf çikolataUrdu: ٹرفل (کھمبی) - ٹرفل (چاکلیٹ)Indonesian: truffle (jamur) - truffle (cokelat)
Example Sentences
A truffle is a rare mushroom found in the forest.
basic
She made delicious chocolate truffles for dessert.
basic
Chefs use truffle oil to add flavor to dishes.
basic
Finding a wild truffle can be like searching for hidden treasure.
natural
He surprised me with a fancy truffle chocolate from Paris.
natural
Some restaurants charge a lot for pasta with shaved truffle.
natural