Strudels Meaning in English
word · lemma: strudel
Definition
Strudels are baked pastries with a thin dough, usually filled with fruits, nuts, or cheese. They are especially popular in Central European cuisine.
Usage & Nuances
"Strudels" is the plural of "strudel." It mainly refers to sweet pastries like apple strudel but can have savory fillings too. The term is widely recognized due to its Austrian and German origins. Usually used in food contexts.
Example Sentences
She baked two apple strudels for dessert.
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I love eating cherry strudels in winter.
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The bakery sells different kinds of strudels every day.
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Have you ever tried savory strudels with spinach and cheese?
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Whenever I visit Austria, I can't resist the homemade strudels.
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The strudels at that café are legendary, especially the pear one.
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