"carob" in Chinese (Traditional)

角豆洋槐豆

Definition

角豆是來自地中海地區樹木的可食用甜豆莢，常用作巧克力的替代品，可製成粉末或豆片。

'Carob' 常見於食品或健康場合，特別是作為巧克力替代品（如 'carob powder'、'carob chips'）。味道較淡，與巧克力不同，不那麼甜。

Carob is often used as a healthy alternative to chocolate.

**角豆**經常被用作巧克力的健康替代品。

You can buy carob powder at the supermarket.

你可以在超市買到**角豆**粉。

Some people make cakes with carob instead of cocoa.

有些人用**角豆**代替可可做蛋糕。

Have you ever tasted carob chips? They're not as sweet as chocolate, but they're pretty good.

你有喫過**角豆**豆片嗎？它們沒巧克力那麼甜，但也不錯喫。

My mom puts carob powder in smoothies for extra flavor and nutrition.

我媽媽會在奶昔裡加**角豆**粉，增加風味和營養。

Carob trees grow well in dry, sunny places like southern Spain and Portugal.

**角豆**樹適合在乾燥、陽光充足的地方成長，例如西班牙和葡萄牙南部。