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Sieve Meaning in English

word

ˈsɪv
SIV
sˈɪv
SIV

Definition

A sieve is a kitchen or laboratory tool with a mesh or holes, used to separate fine particles from larger ones by shaking or pouring things through it.

Usage & Nuances

'Sieve' is mostly used in cooking (flour, rice) or science. Common collocations: 'pass through a sieve', 'use a sieve'. Sometimes used figuratively ('memory like a sieve' means very forgetful). Not interchangeable with 'strainer', which often refers to draining liquids.

Example Sentences

Pour the flour through a sieve to remove lumps.

basic

You need a sieve to wash rice before cooking.

basic

She uses a sieve when baking cakes.

basic

My memory is like a sieve these days—I keep forgetting everything!

natural

Strain the soup through a fine sieve for a smoother texture.

natural

The gold was separated from the sand using a large sieve at the river.

natural