Kimchi Meaning in English
word
Definition
Kimchi is a traditional Korean dish made from fermented vegetables, usually cabbage and radish, seasoned with spices like chili, garlic, and ginger.
Usage & Nuances
'Kimchi' is often uncountable but can be used with 'some' or just as a dish name. It's always associated with Korean culture and cuisine. Sometimes used to denote the side dish or as an ingredient in other foods like 'kimchi fried rice'. Not usually capitalized unless at the start of a sentence.
Example Sentences
I ate kimchi for the first time yesterday.
basic
Kimchi is spicy and sour.
basic
Many Koreans eat kimchi with every meal.
basic
You should try homemade kimchi—it tastes way better than the store-bought kind.
natural
Even pizza shops add kimchi as a topping these days.
natural
If you can handle strong flavors, you'll probably love kimchi.
natural