Compote Meaning in English
word
Definition
A compote is a dessert made from fruit cooked slowly in sugar syrup, sometimes with added spices. It is often served as a topping or side dish for breakfast or dessert.
Usage & Nuances
Formal or culinary word, mostly used in food contexts. Usually refers to a mix or single type of fruit cooked down; can be served warm or cold. Not to be confused with jam (thicker, spreadable) or chutney (spiced, savory).
Spanish: compotaPortuguese (BR): compotaPortuguese (PT): compotaChinese (Simplified): 水果炖煮甜品Chinese (Traditional): 水果燉甜品Hindi: फलों की मिठाई - फलों की चटनी (मिठाई)Arabic: كمبوت (حلوى فواكه مطبوخة)Bengali: কমপোত - মিষ্টি ফলের জেলি (ডেজার্ট)Russian: компотJapanese: コンポートVietnamese: trái cây nấu đường - compoteKorean: 콤포트 - 조림 과일 디저트Turkish: kompostoUrdu: کمپوٹIndonesian: kompot - buah rebus manis
Example Sentences
She made apple compote for dessert.
basic
The compote is made with fresh berries.
basic
Would you like some peach compote on your pancakes?
natural
I love how the warm compote melts over ice cream.
natural
My grandmother always serves homemade compote at family dinners.
natural
You can eat compote with yogurt.
basic