Charbroiled Meaning in English

word · lemma: charbroil

US

UK

Definition

Cooked over an open flame or on a grill, usually over charcoal or special hot grills, to give a smoky, grilled flavor.

Usage & Nuances

Commonly used in American menus for burgers, steaks, or chicken; emphasizes a smoky, grilled flavor. Not the same as simple 'grilled,' as 'charbroiled' usually means direct flame and some charring.

• Spanish: a la parrilla (con brasas) - asado a las brasas
• Portuguese (BR): grelhado na brasa - assado na brasa
• Portuguese (PT): grelhado na brasa - assado na brasa
• Chinese (Simplified): 炭火烤的 - 炙烤的
• Chinese (Traditional): 炭火烤的 - 炙烤的
• Hindi: चारब्रायल (कोयले पर भूना हुआ)
• Arabic: مشوي على الفحم - مشوي بالفحم
• Bengali: চারব্রয়েলড - চারকোল গ্রিল করা
• Russian: приготовленный на углях - жареный на открытом огне
• Japanese: 直火焼き - 炭火焼き
• Vietnamese: nướng trên than
• Korean: 직화구이
• Turkish: közde pişmiş - alevde ızgara
• Urdu: کوئلے پر بھونا ہوا
• Indonesian: dipanggang dengan bara api

Example Sentences

I ordered charbroiled chicken for dinner.

basic

Charbroiled steak tastes smoky and delicious.

basic

Their secret is in the way the burgers are charbroiled over real wood flames.

natural

The restaurant serves charbroiled burgers.

basic

You can really taste the difference when chicken is charbroiled instead of just fried.

natural

Have you ever tried a charbroiled veggie burger? It's so much better than you’d expect!

natural