"blanch" का उच्चारण कैसे करें
word
ˈbɫæntʃ
BLANCH
blˈɑːntʃ
BLAHNCH
परिभाषा
To quickly put food into boiling water and then into cold water, often to remove skin or preserve color. Also, to turn pale from fear or shock.
IPA ट्रांसक्रिप्शन
अमेरिकी अंग्रेज़ी
ˈbɫæntʃ
ब्रिटिश अंग्रेज़ी
blˈɑːntʃ
सरल उच्चारण
US
BLANCH
UK
BLAHNCH
संदर्भ में सुनें
First, blanch the green beans in boiling water.
The chef needs to blanch the tomatoes before peeling them.
She began to blanch with fear when she heard the noise.
To keep the broccoli bright green, you should blanch it for just a minute.