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Gazpacho Meaning in English

word

ɡəsˈpætʃəʊ
guhs-PA-choh
ɡæzpˈætʃəʊ
gaz-PA-choh

परिभाषा

A cold Spanish soup made with blended raw vegetables, mainly tomatoes, cucumbers, peppers, garlic, and olive oil. It is usually served in the summer as a refreshing dish.

उपयोग और बारीकियां

Used as both a culinary and cultural reference to Spanish cuisine, especially Andalusia. It's most appropriate to call only the traditional cold blended vegetable soup 'gazpacho'; don't use this term for hot soups or soups with meat. In English, it's usually uncountable ('some gazpacho', not 'a gazpacho').

उदाहरण वाक्य

I tried gazpacho for the first time in Spain.

basic

Gazpacho is usually served cold.

basic

My favorite soup is gazpacho.

basic

On a hot day, nothing beats a bowl of gazpacho.

natural

Have you ever made homemade gazpacho?

natural

Some restaurants add watermelon to their gazpacho for extra flavor.

natural