How to Pronounce "suet"
word
s(j)uːɪt
SOO-it
sˈuːɪt
SOO-it
Definition
Suet is the hard, white fat found around the kidneys and loins of cows or sheep. It is used in cooking, especially for making traditional pastries, puddings, and some bird foods.
IPA Transcription
American English
s(j)uːɪt
British English
sˈuːɪt
Simplified Pronunciation
US
SOO-it
UK
SOO-it
Listen in Context
Add suet to the flour to make the pastry crust tender.
The traditional pudding uses suet instead of butter.
You can buy suet at the butcher’s shop.
My grandmother’s secret to delicious dumplings is adding a little suet to the dough.