Yuca Meaning in English
word
ˈjuːkə
YOO-kuh
ˈjuːkə
YOO-kuh
Definition
Yuca is a starchy root vegetable, also known as cassava, often used in cooking for its mild flavor and versatility.
Usage & Nuances
"Yuca" is not the same as "yucca" (an ornamental plant not eaten). Commonly boiled, fried, or made into flour. In recipes, sometimes called "cassava." Ask if it's sweet or bitter, since some varieties must be cooked thoroughly.
Spanish: yuca - mandiocaPortuguese (BR): mandioca - aipim - macaxeiraPortuguese (PT): mandioca - aipimChinese (Simplified): 木薯Chinese (Traditional): 木薯Hindi: कसावा - शकरकंद (yuca)Arabic: الكسافاBengali: কাসাভা - মণিহটRussian: маниокаJapanese: キャッサバVietnamese: củ sắn - khoai mìKorean: 카사바Turkish: manyokUrdu: کاساواIndonesian: singkong
Example Sentences
We cooked yuca for dinner last night.
basic
My grandmother likes to fry yuca slices.
basic
Yuca flour is good for baking gluten-free bread.
basic
Have you ever tried boiling yuca with garlic? It’s delicious!
natural
We’re making yuca fries instead of French fries tonight.
natural
Some people confuse yuca with the yucca plant, but only yuca is edible.
natural