Mussel Meaning in English
word
ˈməsəɫ
MUH-suhl
mˈʌsəl
MUS-uhl
Definition
A mussel is a type of shellfish with a dark, oval shell, often found in rivers or the sea, and eaten as seafood.
Usage & Nuances
Usually refers to edible shellfish (not to be confused with 'clam' or 'oyster'). Commonly cooked steamed, in pasta, or in seafood dishes. Often used in plural: 'mussels'. Not slang, standard in food contexts.
Spanish: mejillónPortuguese (BR): mexilhãoPortuguese (PT): mexilhãoChinese (Simplified): 贻贝Chinese (Traditional): 貽貝Hindi: सीप (खाने योग्य)Arabic: بلح البحرBengali: শামুক (খাওয়ারযোগ্য) - মুসেলRussian: мидияJapanese: ムール貝Vietnamese: trai (ăn được) - vẹmKorean: 홍합Turkish: midyeUrdu: صدف (کھانے کے لائق)Indonesian: kerang hijau - remis
Example Sentences
We ate fresh mussels at the seafood restaurant.
basic
A mussel has a dark, hard shell.
basic
My favorite soup is mussel soup.
basic
The chef steamed the mussels with garlic and white wine.
natural
Have you ever tried mussels from this region? They're famous here.
natural
I found an empty mussel shell on the beach.
natural