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Ricotta Meaning in English

word

ɹiˈkɑtə
ri-KAH-tuh
ɹˈɪkɒtɐ
ri-KOT-uh

Definición

Ricotta is a creamy Italian cheese made from the whey leftover after making other cheeses. It's soft, mild in flavor, and often used in dishes like lasagna, cannoli, and desserts.

Uso & Matices

'Ricotta' is always used as a noun and refers specifically to Italian-style whey cheese. It's commonly paired with words like 'cheese,' 'filling,' or dishes (e.g., 'ricotta pancakes'). Not usually substituted for other soft cheeses.

Oraciones de Ejemplo

I put ricotta on my toast for breakfast.

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She made a ricotta cheesecake for the party.

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My favorite pasta uses ricotta in the sauce.

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I love adding a spoonful of ricotta to warm tomato soup—it makes it so creamy!

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Have you ever tried spinach and ricotta stuffed ravioli? It's amazing.

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We ran out of cream, so I used ricotta instead for the dessert, and it worked great.

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