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Fermenting Meaning in English

word · lemma: ferment

fɝˈmɛntɪŋ
fer-MEN-ting
fɜːmˈɛntɪŋ
fuh-MEN-ting

Definición

The process of causing a substance to break down chemically, especially by using bacteria or yeast, to produce things like alcohol, bread, or yogurt.

Uso & Matices

"Fermenting" is most often used in food and drink contexts, like "fermenting grapes" for wine or "fermenting milk" for yogurt. It can also be used metaphorically for situations that are developing or becoming more intense.

Oraciones de Ejemplo

They are fermenting the grapes to make wine.

basic

The milk is fermenting to become yogurt.

basic

Pickles are made by fermenting cucumbers.

basic

He's really into fermenting food at home; last week he made his own kimchi.

natural

Something's fermenting in the air—everyone seems tense today.

natural

After fermenting for a week, the kombucha was ready to drink.

natural