Chocolatier Meaning in English
word
ˌtʃɑk.ləˈtɪr
chok-luh-TEER
tʃˈɒkəlˌætɪɐ
chok-uh-LAT-ee-uh
Definición
A chocolatier is a person or company that specializes in making or selling chocolate, especially high-quality or artistic chocolates.
Uso & Matices
'Chocolatier' is often used for experts or businesses focused on fine chocolates, not just any chocolate maker. More common in culinary contexts and among gourmet brands. Usually pronounced with a French accent in English.
Spanish: chocolatero - chocolateraPortuguese (BR): chocolatier - mestre chocolateiroPortuguese (PT): chocolatier - mestre chocolateiroChinese (Simplified): 巧克力师Chinese (Traditional): 巧克力師Hindi: चॉकलेट निर्माताArabic: صانع شوكولاتةBengali: চকলেটিয়ার - চকোলেট প্রস্তুতকারক (বিশেষজ্ঞ)Russian: шоколатьеJapanese: ショコラティエVietnamese: chocolatier - nghệ nhân socolaKorean: 쇼콜라티에Turkish: çikolata ustası - çikolatacı (sanatkar)Urdu: چاکولیٹیئرIndonesian: pembuat cokelat - chocolatier
Oraciones de Ejemplo
The chocolatier makes beautiful chocolate gifts.
basic
I visited a famous chocolatier in Belgium.
basic
My uncle is a skilled chocolatier.
basic
If you want fancy truffles, talk to a real chocolatier.
natural
The local chocolatier does amazing seasonal flavors every year.
natural
She studied in Paris to become a master chocolatier.
natural