Anchovy Meaning in English
word
Definición
A small, salty fish often used in Mediterranean and Asian cooking, especially as a topping or flavoring ingredient.
Uso & Matices
Usually plural ('anchovies') when talking about food servings. Common in pizza toppings ('anchovy pizza'), Caesar salad dressing, and spreads. Strong, salty flavor—often an acquired taste. Not to be confused with 'sardine', which is larger and less salty.
Oraciones de Ejemplo
I don't like anchovy on my pizza.
basic
The chef added anchovy to the salad dressing.
basic
Anchovy is a key ingredient in some sauces.
basic
This pasta tastes amazing because of the little bit of anchovy they put in the sauce.
natural
Some people can't stand the strong taste of anchovy, but others love it.
natural
Could you please leave off the anchovy on my half of the pizza?
natural