Tempura Meaning in English
word
ˈtɛmpʊɹə
TEM-poo-ruh
tɛmpjˈɔːɹɐ
tem-PYAW-ruh
Definition
Tempura is a Japanese dish where seafood or vegetables are lightly battered and deep-fried until crispy.
Usage & Nuances
The word is almost always used for Japanese cuisine. Common collocation: 'shrimp tempura', 'vegetable tempura'. Often eaten with dipping sauces. Popular at Japanese restaurants globally.
Spanish: tempuraPortuguese (BR): tempuráPortuguese (PT): tempuraChinese (Simplified): 天妇罗Chinese (Traditional): 天婦羅Hindi: टेम्पुराArabic: تيمبوراBengali: টেম্পুরাRussian: темпураJapanese: 天ぷら - てんぷらVietnamese: tempuraKorean: 덴푸라Turkish: tempuraUrdu: ٹیمپوراIndonesian: tempura
Example Sentences
I tried tempura for the first time yesterday.
basic
She ordered shrimp tempura at the restaurant.
basic
Tempura is usually served hot and crispy.
basic
If you ever visit Japan, you have to try authentic tempura.
natural
My favorite starter is definitely vegetable tempura with dipping sauce.
natural
We made homemade tempura last night; it was surprisingly easy and delicious!
natural