Scrapple Meaning in English

word

US

ˈskɹæpəl

SKRAP-uhl

UK

skɹˈæpəl

sk-RAP-uhl

Definition

Scrapple is a traditional American food made from pork scraps mixed with cornmeal and spices, shaped into a loaf and fried before eating.

Usage & Nuances

Scrapple is most popular in the Mid-Atlantic U.S., especially Pennsylvania. It's usually eaten for breakfast. The word is rarely known outside the U.S., and is often served sliced and pan-fried.

• Spanish: scrapple (comida tradicional estadounidense de carne de cerdo)
• Portuguese (BR): scrapple (comida americana de carne de porco)
• Portuguese (PT): scrapple (prato tradicional americano de carne de porco)
• Chinese (Simplified): scrapple（一种美式猪肉杂碎糕）
• Chinese (Traditional): scrapple（美國傳統碎豬肉糕）
• Hindi: स्क्रैपल (अमेरिकी पोर्क का व्यंजन)
• Arabic: سكرابل (طبق أمريكي تقليدي من لحم الخنزير)
• Bengali: 스크래플 (স্কর্যাপল) - আমেরিকান পোর্ক লোফ
• Russian: скрэпл
• Japanese: スクラップル
• Vietnamese: scrapple - thịt lợn xay kiểu Mỹ
• Korean: 스크래플
• Turkish: scrapple - Amerikan domuz köftesi
• Urdu: سکریپل
• Indonesian: scrapple - olahan daging babi Amerika

Example Sentences

Scrapple is a traditional breakfast food in Pennsylvania.

basic

My grandmother cooks scrapple every Sunday.

basic

We ate fried scrapple with eggs for breakfast.

basic

Not many people outside the U.S. have tried scrapple.

natural

If you're visiting Philadelphia, you have to try scrapple at a diner.

natural

Some people love scrapple, but others don't like the taste at all.

natural