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Gefilte Meaning in English

word

ɡəˈfɪltə
guh-FIL-tuh
ɡəˈfɪltə
guh-FIL-tuh

Definition

Gefilte refers to "gefilte fish," a traditional Jewish dish made of ground fish (usually carp, pike, or whitefish), mixed with fillers, and often served as patties or balls.

Usage & Nuances

Used almost exclusively to refer to 'gefilte fish.' The word is Yiddish in origin and is mostly used in Jewish culinary contexts. In English, it's typically treated as a singular noun: 'some gefilte,' 'a piece of gefilte.' Rarely used outside reference to this specific dish.

Example Sentences

My grandmother makes delicious gefilte for Passover.

basic

Have you ever tried gefilte?

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Gefilte is often eaten cold or at room temperature.

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At my first seder, I was nervous to try the gefilte, but it was surprisingly tasty.

natural

Some people like their gefilte sweet, while others prefer it savory.

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You can't have a traditional Jewish holiday without some gefilte on the table.

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