"jell" بـChinese (Traditional)

• 凝固
• 成膠

التعريف

當某種液體變得像果凍一樣稠密，或想法、人或事情開始協同運作或變得清楚。

ملاحظات الاستخدام (Chinese (Traditional))

“Jell”可以指液體變成果凍狀，也可比喻事情、團隊或想法漸漸清楚、合作順利。在英語口語中較常使用，不要和“gel”（指髮膠或凝膠）混淆。常見如“the team began to jell”。

أمثلة

The jam needs to jell before you can eat it.

果醬要先**凝固**才能喫。

After an hour, the dessert began to jell.

一小時後，甜點開始**成膠**了。

The plan didn't jell as we hoped.

計劃沒有像我們希望的那樣**成型**。

It took a while for the team to really jell.

球隊過了一陣子才開始真正**磨合**。

Once our ideas started to jell, the project moved fast.

我們的想法一旦開始**清晰起來**，項目就推進很快。

At first, the sauce seemed watery, but it will jell as it cools.

一開始醬汁很稀，冷卻後就會**凝固**。